Sabtu: projek 1

Carrot cake with pineapple & walnut

sumber: foodnetwork.com
result: ntah..kek ke bingka?

2 eggs
1 cup sugar
1/2 cup vegetable oil
1 1/2 cups grated carrot, about 3-4 carrots
2 tablespoons orange juice(takde kat umah,saya ganti dengan 1 cup pineapple)
1/2 cup chopped walnuts
1 1/4 cup flour
2 teaspoons baking powder
1/2 teaspoon salt
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg

Preheat oven to 350 degrees (175C). Grease and flour a 9 inch square baking pan. In a large bowl, beat together the eggs and sugar until creamy. Stir in the vegetable oil until well combined. Add the grated carrots, orange juice and walnuts and mix well. Add the flour, baking powder, salt, cinnamon and nutmeg and stir until just combined. Pour into prepared baking pan and bake for 25 - 30 minutes or until a toothpick inserted in the center comes out clean. Allow cake to cool and then frost

++ saya masak sampai satu jam lebih,masih lagi basah bila cucuk tengah2nya..angkat jugak takut hangit,bila potong,basah...tak jadi rOpa kek pon..rOpa bingka adalah.agaknya omputih tak reti beza kek ngan bingka,main bedal je...mana2lah...